Real Food/Fake Food: Why You Don't Know What You're Eating and What You Can Do about It | Summary
Summary Preview:
Real Food/Fake Food: Why You Don’t Know What You’re Eating and What You Can Do About It is an investigative summary on the food fraud more of than not committed intentionally by the industry to disguise the real identity and origins of certain food products and make consumers pay higher prices. Author Larry Olmsted points out the most appalling examples of this very common practice used on American citizens, and gives recommendations to avoid being cheated by these frauds so the consumers can buy and eat real foods knowing they can trust them.
This is a summary and analysis of the book and NOT the original book
This Book Contains:
• Summary Of The Entire Book
• Chapter By Chapter Breakdown
• Analysis Of The Reading Experience
